Goizpeko is a culinary journey that takes you through the rich and diverse world of Basque cuisine. Located in the heart of the Basque Country, this restaurant offers an unparalleled dining experience that showcases the unique flavors and traditions of this region.
The Basque people have a long history of preserving their cultural heritage, including their gastronomy. This is reflected in the menu at Goizpeko, which features traditional dishes such as pintxos, tortilla de patatas, and kokotxas, all made with locally sourced ingredients and presented with a modern twist.
At Goizpeko, we believe that the quality and authenticity of our ingredients are paramount. That's why we source all of our produce from local farmers and suppliers, ensuring that every dish is not only delicious but also sustainable.
This commitment to using locally sourced ingredients allows us to create unique and innovative dishes that showcase the best of Basque cuisine. From the freshest seafood to the finest meats, every component of your meal has been carefully selected to provide an unforgettable experience.
When you dine at Goizpeko, you're not just ordering a meal - you're becoming part of a cultural experience. Our chefs are passionate about sharing their heritage with our guests, and we strive to create an atmosphere that is both welcoming and authentic.
Our menu is designed to take you on a journey through the Basque Country, from the rugged coastline to the rolling hills and mountains. Every dish has been carefully crafted to reflect the region's unique history and culture.